나는 유튜버다 나는 광고주다

Get Curried 유튜브 채널 분석 보고서

Get Curried 유튜브 통계 & 분석 대시보드 (업데이트 날짜 2019-10-17)
YouTube 가입일: 2014-01-07국가: 인도  언어: 영어 
126만  0.8%
조회수
1.35억  0.1%
평균 조회수
3.08만  0.8%
동영상
714 
채널 태그
최신 소식
세계 랭킹
11,264th  (Top 1%)
국가 랭킹
1,216th  (Top 1%)
Nox평점
  2.48 
동영상
13  (최근 1개월)
유튜브 수익 예측
₩ 85.66만  (월평균)
제휴 수익 예측
₩ 12.03만  (동영상 1개당)
Get Curried 데이터 비교 
7일
30일
동영상 조회수
구독자
최근 7일 구독자수: 지난 7일 구독자수:
Get Curried 구독자 히스토리 데이터 (최근 1년)
일별 데이터
누적 데이터
안내: 최신 YouTube 공개 구독자 수 표시 방식에 따라 앞 3자리만 표시되기 때문에 구독자 수 그래프 변화가 있습니다
Get Curried 조회수 히스토리 데이터 (최근 1년)
일별 데이터
누적 데이터
Get Curried 미래 성장 추이 (내년)
구독자의 예상 연령 및 성별 분포 
구독자의 예상 지역 분포 
최근 30개 동영상의 구독자 참여율
  • 동영상 조회수/구독자
    2.45%
  • 좋아요/동영상 조회수
    3.87%
  • 댓글/동영상 조회수
    0.20%
  • 싫어요/동영상 조회수
    0.16%
최신 30 개 동영상의 동영상 뷰 그래프
평균 조회수3.08만
채널에서 가장 많이 본 동영상 Get Curried 유튜브 채널
50.01만 동영상 조회수· 2019-07-18 게시일· 1.69만 좋아요· 472 댓글

Learn how to make Patiala Chicken a Punjabi Authentic Recipe at home with Chef Smita on Get Curried. A finger licking good dish, the authentic Punjabi style Patiala Chicken recipe is perfect for all Non-Veg lover. Try our recipe for your family and friends. Murg Patiala or chicken Patiala is very popular dish in Punjab. Murg Patiala is a creamy and nutty flavored dish. It is best served with paratha, chapatti or plain rice. Chicken patiala is a popular Punjabi dish having delicious creamy chicken gravy with omelette topping. Or you can roll the chicken gravy inside the omelette. Control the amount of spiciness according to your taste. Watch our video to Learn how to make Patiala Chicken at home, and don't forget to share your feedback in the comments section below. Do watch the video to know more about Patiala Chicken / Murg Patiala! Don't forget to Like, Share, Comment, Subscribe and press the BELL ICON for instant updates #PatialaChicken#MurgPatiala#ChickenPatiala#GetCurried Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried Ingredients: 750 gms Chicken 1/2 cup Curd 1/2 tsp Garlic Paste 1/2 tsp Ginger Paste 1/2 tsp Turmeric Powder 1/2 tsp Red Chilli Powder 1/4 tsp Black Pepper Powder Salt (as per the taste) For Gravy 3 tbsp Oil 1/2 Inch Cinnamon Stick 2 Green Cardamoms 2 Cloves 1/2 tsp Cumin Seeds 1 tsp Ginger (chopped) 1 tsp Garlic (chopped) 4 Onions (chopped) 1/2 tsp Turmeric Powder 1/2 tsp Red Chilli Powder 1 tbsp Coriander Seed Powder 2 Tomatoes (chopped) 1/4 cup Water 2 Green Chillies (chopped) For Chicken Curry Gravy 1 tbsp Oil 1/2 tsp Cumin Seeds 1 tsp Ginger (chopped) 1 tsp Garlic (chopped) 1 cup Fenugreek Leaves (chopped & salted) 1 Onion (diced) 1 Capsicum (diced) 1/4 tsp Turmeric Powder 1/2 tsp Red Chilli Powder 1/2 tsp Cumin Seed Powder 1/2 tsp Coriander Seed Powder 1/2 cup Cashewnut Paste Salt 1/2 cup Water 1/2 tsp Garam masala Powder 1 Green Chilli (chopped) 1/2 inch Ginger (julienne) 1 tsp Dried Fenugreek Leaves 1/4 cup Fresh Cream Method: Let's start with having Chicken in the bowl to which add Curd, Garlic Paste, Ginger Paste, Turmeric Powder, Red Chilli Powder, Black Pepper Powder, Salt (as per the taste). Next, mix it properly together and keep it aside. Now let's make the Gravy for which heat up the Oil in the Pan then add Cinnamon Stick, Green Cardamoms, Cloves, Cumin Seeds, Ginger (chopped), Garlic (chopped) fry them till the Ginger & garlic smell goes away. Now add Onions (chopped) and saute this till this is nice and brown then add Turmeric Powder, Red Chilli Powder, Coriander Seed Powder saute this for few seconds. Now add Tomatoes (chopped) saute it again till the Tomatoes are soft. Next, add Water then take the half of the Masala and keep it aside. To the remaining Masala in the Pan add the Marinated Chicken with Green Chillies (chopped) now saute this chicken for 5 minutes then let it cook with lid close on low flame till it is done. Next, let's make another gravy for which add heat up the Oil then add Cumin Seeds, Ginger (chopped), Garlic (chopped), Fenugreek Leaves (chopped & salted). Now saute this for a minute then add Onion (diced), Capsicum (diced) again saute it for a minute and add Turmeric Powder, Red Chilli Powder, Cumin Seed Powder, Coriander Seed Powder. Next, mix it properly and add remaining Masala we have removed earlier then add Cashew-nut Paste saute this for 3-4 minutes on low flame. Now add Salt, Water. Now add the gravy to the Chicken mix it properly to which add Garam masala Powder, Green Chilli (chopped), Ginger (julienne), Dried Fenugreek Leaves mix it again and cover it for 2 minutes. Now, add Fresh Cream mix it and your Chicken Patiala is ready to serve. Serve: 4 People Host: Smita Deo Director: Vishal Chavan Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Abhishek Deshmukh, Shirin Shinde Editor: Dinesh Shetty Copyrights: Rajshri Entertainment Pvt Ltd https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried

최신 동영상 Get Curried 유튜브 채널
문의하기

카카오 플러스친구에게 문의 또는 아래 메모장에 문의 내용 작성 후 문의 발송해 주세요.

플러스친구에게 문의하기
(추천)